Hospitality Management Training - Sullivan University

Sullivan University's National Center for Hospitality Studies (NCHS)

 
Sullivan University's National Center for Hospitality Studies (NCHS) offers hospitality management training, diplomas in culinary arts and more.

Sullivan University's National Center for Hospitality Studies (NCHS) offers hospitality management training such as Associate of Science Degrees in Culinary Arts; Baking and Pastry Arts; Professional Catering; Hotel and Restaurant Management; and Travel and Tourism. The University also offers Diplomas in Professional Cooking and Professional Baking.

Sullivan University's hospitality management training program is designed particularly for those who are employed and wish to continue their formal education to open doors for future advancement.

This hospitality management training will prepare graduates for advanced positions in the hospitality industry and equips them with greater potential for upward mobility.

Programs Offered:

• Professional Baker - Diploma
• Professional Cook - Diploma
• Professional Catering - Associate
• Culinary Arts - Associate
• Hotel & Restaurant Management - Associate
• Hospitality Management - Associate
• Travel & Tourism - Diploma & Associate