Baking Schools
Baking Schools
Search this directory for baking schools, and find the best baking school for you. Click here for listings of baking schools and be sure to request information from as many schools as necessary to make the right decision for you.
If you're interested in a baking and pastry career now is the perfect time to look into baking schools. The market is strong for experienced culinary professionals in this field. And this directory of baking schools should be your starting point for finding the perfect Baking & Pastry Arts program for you.
Baking and Pastry schools prepare students for various positions at bakeries, pastry shops, restaurants, hotels, and supermarkets. Through intensive study and hands-on instruction, you'll develop the skills necessary to plan menus, train other restaurant workers, and work with hospitality managers. You will learn to:
• Mix ingredients in the proper proportions and consistencies, with education in chemical reactions
• Work with many types of dough, including specialty yeast dough
• Create mouth watering cakes and desserts for all occasions
• Make candy and other assorted sweets
• Work with various fillings, pastries, puff pastry, and quick breads
• Prepare breads, rolls, crackers, cakes, pies, candies, pastries and other bakery products for distribution in retail or commercial food establishments
• Work with chocolate, marzipan, and blown, spun and pulled sugar
• Decorate cakes with flowers, designs and figures to create a professional-looking decorative showpieces.
• Produce specialty cakes and desserts
• Prepare and present a wide range of restaurant and bake shop items
You'll also receive training in nutrition, sanitation, government health regulations, and hospitality business principles. All courses are taught by professional chef-instructors with years of experience in the food service and hospitality industries.
To learn more about the available options, be sure to check out our featured schools below. Feel free to request information from as many baking schools as it takes to make the right decision for you.
Featured Baking Schools
California Culinary Academy With a career in the culinary arts or hospitality, the world is open to you! Learn about California Culinary Academy's Le Cordon Bleu, Baking & Pastry Arts, Hospitality & Restaurant Management programs.
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Cooking and Hospitality Institute of Chicago Do you have a passion for cooking and a willingness to learn? Get the training you need for a culinary career at the Cooking and Hospitality Institute of Chicago.
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Pennsylvania Culinary Institute Prepare yourself for an in-demand career as a cook, chef, caterer, baker or pastry chef at the Pennsylvania Culinary Institute
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Scottsdale Culinary Institute At Scottsdale Culinary Institute you can earn your degree in Culinary Arts or Patisserie & Baking in as little as 9 months
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Le Cordon Bleu College of Culinary Arts Las Vegas Earn your Associate of Occupational Science degree in as little as 15 months from Le Cordon Bleu College of Culinary Arts Las Vegas, and benefit from extensive job placement assistance.
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Le Cordon Bleu College of Culinary Arts Miami Becoming a highly sought-after chef, caterer, baker, or pastry chef starts with the right education. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts.
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Kendall College - Chicago Get the real-world skills it takes to succeed in a fast-growing, exciting career in Culinary, Hospitality Management or Baking & Pastry at Kendall College in Chicago.
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Sullivan University - National Center for Hospitality Studies Sullivan University's National Center (NCHS) for Hospitality Studies prepares students for careers in the hospitality field by offering associate degrees and diplomas in culinary arts and more.
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York Technical Institute York Technical Institute offers an associate's degree in Culinary Arts & Restaurant Management, which give students the foundation to launch successful culinary careers in the restaurant industry.
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Le Cordon Bleu • Pastry Chef • Catering Schools • Hotel & Restaurant Management
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