Hotel Management - Restaurant Management

Hotel Management Schools

Search this directory for hotel management schools, and find the best hotel management school for you. Click here for listings of hotel management schools and be sure to request information from as many schools as necessary to make the right decision for you.

Hotel Management is one of the fastest growing career paths in the hospitality industry, and industry professionals and owners indicate that the biggest challenge facing the industry is finding educated, competent, and well-trained management personnel to handle this growth.

If you are an ambitious individual and want to develop the tools to be successful in this highly competitive and rewarding industry, then the shortage of skilled hospitality professionals could be your golden opportunity.

Hotel Management Programs are designed to introduce students to the world of hospitality and tourism, and prepare students to work in every portion of the hospitality industry, including restaurant management. Graduates of hospitality management training programs are well versed in housekeeping management, food and beverage service, sanitation, marketing and sales, food production, hospitality law and accounting, quality management customer relations, conventions, meetings and tourism.

Programs can also cover basic culinary arts training; mixology/beverage service; hotel operations; restaurant management, accounting, and law; small business management; wine studies; professional communications; human resource management; and gaming/casino management.

Students develop the interpersonal skills necessary to deal with clients, colleagues, superiors and their employees. Many schools offer externships or graduation projects to simulate real life business environments, teaching them teamwork, responsibility, planning and budgeting.

These situations place students in a variety of hospitality settings, working side-by-side with industry professionals at established, successful companies.

Upon successful completion of hotel and restaurant management programs students are qualified to assume entry-level positions in the hospitality industry and tourism field and in all aspects of managing restaurant facilities.

To learn more about the Hotel & Restaurant Management programs, be sure to check out our featured schools below. Feel free to request information from as many hotel management schools as it takes to make the right decision for you.

Featured Hotel Management, Restaurant Management Schools

California Culinary Academy
With a career in the culinary arts or hospitality, the world is open to you! Learn about California Culinary Academy's Le Cordon Bleu, Baking & Pastry Arts, Hospitality & Restaurant Management programs.

• Associate - Le Cordon Bleu Culinary Arts
• Associate - Le Cordon Bleu Hospitality and Restaurant Management
• Certificate - Baking and Pastry

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Western Culinary Institute
Earn your degree in Culinary Arts or Patisserie & Baking at Western Culinary Institute.

• Associate of Occupational Studies - Le Cordon Bleu Culinary Arts
• Associate of Occupational Studies - Le Cordon Bleu Hospitality & Restaurant
• Certificate - Le Cordon Bleu Ptisserie & Baking

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Kendall College - Chicago
Get the real-world skills it takes to succeed in a fast-growing, exciting career in Culinary, Hospitality Management or Baking & Pastry at Kendall College in Chicago.

• Baking and Pastry
• Bed and Breakfast Operation
• Convention and Meeting Planning
• Culinary Arts
• Culinary Arts - Accelerated
• Culinary Management
• Food and Beverage Operations
• Hotel Management
• International Hospitality Management
• Professional Catering
• Professional Cookery
• Professional Personal Chef

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Sullivan University - National Center for Hospitality Studies
Sullivan University's National Center (NCHS) for Hospitality Studies prepares students for careers in the hospitality field by offering associate degrees and diplomas in culinary arts and more.

• Professional Baker - Diploma
• Professional Cook - Diploma
• Professional Catering - Associate
• Culinary Arts - Associate
• Hotel & Restaurant Management - Associate
• Hospitality Management - Associate
• Travel & Tourism - Diploma & Associate

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York Technical Institute
York Technical Institute offers an associate's degree in Culinary Arts & Restaurant Management, which give students the foundation to launch successful culinary careers in the restaurant industry.

• Catering
• Culinary Arts - Restaurant Management
• Pastry Arts
• Travel and Tourism

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Katharine Gibbs School - New York
The Katharine Gibbs Hotel & Restaurant Management Program prepares students to work in every portion of the hospitality industry.

• Associate - Hotel and Restaurant Management

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Le Cordon Bleu • Pastry Chef • Catering Schools • Hotel & Restaurant Management