Catering Schools

Catering Schools

As an experienced culinary professional, you take pleasure in the art of cooking. But if you love to plan and manage events where food is being prepared and served, perhaps you're ready to take it to the next level - broaden your culinary career and attend your choice of professional catering schools.

Catering schools are designed to prepare students for all facets of catering, including setting up a profitable catering business. You will learn the culinary arts of food preparation, cooking and presentation. You'll also learn to manage the unique challenges of catering to large crowds, as well as the health and safety guidelines of the business.

When you graduate, you'll be prepared to apply the skills and managerial talents you've developed through your catering school education. You could open your own restaurant or catering business.

Hotels, resorts and convention centers will be only a few of the businesses seeking culinary professionals with a catering education. You can enter the profession in key positions such as Banquet Chef, Catering Manager, Catering Chef, Catering Coordinator and for a variety of food service organizations.

All catering school courses are taught by trained instructors with years of experience in the food service and hospitality industries.

To learn more about the available options, be sure to check out our featured schools below and elsewhere on this site. Feel free to request information from as many catering schools as it takes to make the right decision for you.

Featured Catering Schools

Kendall College - Chicago
Get the real-world skills it takes to succeed in a fast-growing, exciting career in Culinary, Hospitality Management or Baking & Pastry at Kendall College in Chicago.

• Baking and Pastry
• Bed and Breakfast Operation
• Convention and Meeting Planning
• Culinary Arts
• Culinary Arts - Accelerated
• Culinary Management
• Food and Beverage Operations
• Hotel Management
• International Hospitality Management
• Professional Catering
• Professional Cookery
• Professional Personal Chef

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Sullivan University - National Center for Hospitality Studies
Sullivan University's National Center (NCHS) for Hospitality Studies prepares students for careers in the hospitality field by offering associate degrees and diplomas in culinary arts and more.

• Professional Baker - Diploma
• Professional Cook - Diploma
• Professional Catering - Associate
• Culinary Arts - Associate
• Hotel & Restaurant Management - Associate
• Hospitality Management - Associate
• Travel & Tourism - Diploma & Associate

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York Technical Institute
York Technical Institute offers an associate's degree in Culinary Arts & Restaurant Management, which give students the foundation to launch successful culinary careers in the restaurant industry.

• Catering
• Culinary Arts - Restaurant Management
• Pastry Arts
• Travel and Tourism

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Le Cordon Bleu • Pastry Chef • Catering Schools • Hotel & Restaurant Management